Premium Japanese VG10 Steel for Edge Retention
Crafted with premium Japanese VG10 stainless steel, our knife features a 37-layer structure for exceptional edge retention. This steel blend ensures your knife stays sharp longer, making it perfect for detailed and precise cutting tasks.
Stunning Tsuchime Hammered Finish
The surface of the blade boasts a beautiful hammered (tsuchime) finish, not only enhancing its aesthetic appeal but also providing a non-slip grip for improved handling.
High Rockwell Hardness at 61°
With a Rockwell hardness of 61°, our knife is incredibly strong and durable. This high-hardness steel ensures the blade remains tough and resists chipping and bending.
Hand-Grinding to 12°
Each blade is meticulously hand-ground to a razor-sharp edge of approximately 12°. This precise angle allows for effortless slicing and chopping while minimizing pressure on the cutting surface.
Double-Bevel Edge for Universal Use
Designed with a double-bevel edge, our knife is suitable for both right and left-handed users. This feature ensures versatile functionality and convenience in your kitchen.
High-Quality Materials and Construction
The handle is made of high-quality black canvas micarta, with three stainless steel rivets and an end cap. This material ensures durability while providing a comfortable and secure grip.
Dimensions and Weight
Handcrafted in Seki City, Japan
All Enso knives are handcrafted in Seki City, Japan, renowned for its excellence in knife making. Each knife is backed by a lifetime warranty, ensuring exceptional quality and satisfaction.
Lifetime Warranty
We stand behind the quality of our knives with a lifetime warranty, ensuring you can trust our product for years to come.
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